Jishins Oil Absorbent Gourmet Paper.
Updated: 5 days ago
Made for Professionals. Trusted for Performance.
Crisp on the plate. Clear in the pot.
Frying
Absorbs Excess Oil – Keeps fried food crisp and less greasy.
Filters Used Cooking Oil – Removes food particles from cooled oil for potential reuse.
Cooking
Absorbs Excess Oil & Impurities – Removes surface fat, collects scum and filters broth for a clearer finish.
Smarter Cooking & Marinating – Acts as a Japanese-style drop-lid and helps reduce marinade waste.
Prep
Absorbs Excess Moisture – Draws out water from ingredients and dries washed fruits for better freshness.
Non-Slip Kitchen Prep – Keeps cutting boards stable for safer chopping.
Oil absorbent paper does more than drain fried food.
From fridge to freezer, less mess.
Keep Your Freezer Organised & Kitchen Hygienic.
Kitchen Hygiene
Quickly wipe small spills and food juices between prep tasks.
Tested for food contact, so you can serve on it too
Plating Liner – Line tempura baskets and buffet trays, or use a sheet as a bento divider.
Lunchbox Moisture Control – Pack fried food on a sheet, with one under the lid. It catches condensation, so lunch doesn't go soggy.
Material | Natural Pulp Paper |
Pack | 80 sheets x 2 rolls |
Perforated Sheet Size | 280mm x 240mm |
Packing Size | Ctn x 6 packs x 2 rolls (80 sheets / 2 rolls) |
Standard | Tested and Compliant to US FDA 21 CFR 176.170 Regulations |
Origin note | Same paper sold in Japan |
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